The journey begins at the discreet entryway to The Office of Mr. Moto. Invited guests are welcomed into Mr. Moto’s private collection of art and artifacts spread across the bi-level space.

At The Office of Mr. Moto, guests will explore a seasonally curated menu that reflects the long history of Japanese gastronomy. Mr. Moto’s Itamae, highly-trained sushi chefs, open the tasting menu with a selection of appetizers, followed by a savory Chawanmushi egg custard. Guests will embark on a journey through the history of sushi with 16 pieces of Nigiri that reflect the legacy, traditions, and modern interpretations of Edo-mae sushi. The meal concludes with a hand roll, soup, and dessert.